Recipe information
Ingredients for - French-Cut Green Bean Casserole
How to cook deliciously - French-Cut Green Bean Casserole
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Combine milk, flour, and butter in a saucepan over medium heat. Stir constantly until mixture reaches a low boil. Reduce heat to a simmer and let thicken, about 3 minutes.
3. Stage
Add Cheddar cheese and mix until melted. Stir in green beans until it's all mixed together. Spread into a casserole dish and crush saltines over top.
4. Stage
Bake in the preheated oven for 45 minutes.