Recipe information
Ingredients for - Pancakes in milk
How to cook deliciously - Pancakes in milk
1. Stage
Beat eggs until smooth with a pinch of salt.
2. Stage
Then add sugar and whisk again. Adjust the amount of sugar to your taste.
3. Stage
After pour flour, soda and mix again.
4. Stage
Pour in milk and whisk until smooth so that there are no lumps. The dough should turn out as not too thick sour cream.
5. Stage
Pour in the oil at the very end and mix.
6. Stage
Pour a small amount of dough into a well-heated pan and spread it evenly over the entire surface.
7. Stage
When the edges of the pancake become rosy, turn it over and cook for another half minute.
8. Stage
Serve pancakes with condensed milk, jam, honey or other sweet sauces, you can also wrap the filling in them or serve with berries and fruits. Bon Appetit!!!
