Ingredients for - Easy Baked Pineapple Casserole

1. White sugar ½ cup
2. Butter, softened 6 tablespoons
3. Crushed pineapple, undrained 1 (20 ounce) can
4. Eggs 2 large
5. Ground nutmeg ⅛ teaspoon
6. Ground cinnamon ¼ teaspoon
7. Salt 1 pinch
8. Bread, cubed 4 slices
9. Chopped pecans ½ cup
10. Coconut flakes ½ cup

How to cook deliciously - Easy Baked Pineapple Casserole

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.

2 . Stage

Combine sugar and butter in a medium mixing bowl; beat with an electric mixer until smooth and creamy. Mix in undrained pineapple, eggs, nutmeg, cinnamon, and salt until well combined. Use a spoon to fold in bread cubes, then stir in pecans and coconut. Pour into the prepared casserole dish.

3 . Stage

Bake in the preheated oven until browned and bubbly, 45 to 55 minutes.