Ingredients for - Cinnamon-Chia Seed Bread
6.
Coconut milk beverage ½ cup
How to cook deliciously - Cinnamon-Chia Seed Bread
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.
2 . Stage
Combine flour, sugar, chia seeds, cinnamon, and salt in a large bowl.
3 . Stage
Combine coconut milk beverage, egg, and vanilla extract in a separate bowl. Slowly stir into the flour mixture until combined. Pour batter into the prepared pan.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 35 minutes. Allow to cool before serving.
Recipe information
Cooking:
10 min.
Servings per container:
10
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