Recipe information
Ingredients for - Cinnamon-Chia Seed Bread
How to cook deliciously - Cinnamon-Chia Seed Bread
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.
2. Stage
Combine flour, sugar, chia seeds, cinnamon, and salt in a large bowl.
3. Stage
Combine coconut milk beverage, egg, and vanilla extract in a separate bowl. Slowly stir into the flour mixture until combined. Pour batter into the prepared pan.
4. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 35 minutes. Allow to cool before serving.
