Ingredients for - My Great Grandmother's Ham Croquettes

1. Diced ham ½ pound
2. Egg 1
3. Mayonnaise 1 tablespoon
4. Dry breadcrumbs, divided 1 cup

How to cook deliciously - My Great Grandmother's Ham Croquettes

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Mix ham, egg, mayonnaise, and half the breadcrumbs together in a bowl; shape into 6 meatballs. Spread the remaining breadcrumbs onto a plate; roll the balls in the breadcrumbs to coat. Arrange the balls in a baking dish.

3 . Stage

Bake in the preheated oven until golden brown, 20 to 25 minutes.