Sparkling Punch
Recipe information
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Cooking:
10 min.
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Servings per container:
20
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Source:

Ingredients for - Sparkling Punch

1. Lemons - 2
2. Oranges - 3 large
3. Frozen lemonade concentrate - 1 (6 ounce) can
4. Club soda - 1 liter
5. Sparkling apple cider - 2 (750 milliliter) bottles
6. White sugar - 1 tablespoon
7. Ice cubes - 2 trays

How to cook deliciously - Sparkling Punch

1. Stage

Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.