Ingredients for - Maple Apple Crisp

1. Apples - peeled, cored, and sliced 5
2. Maple syrup ¾ cup
3. All-purpose flour ½ cup
4. Rolled oats ½ cup
5. Brown sugar ½ cup
6. Salt 1 pinch
7. Butter, softened ½ cup

How to cook deliciously - Maple Apple Crisp

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

Place apples in an 8x8 inch baking dish. Toss apples with syrup. In a separate bowl, mix together flour, oats, sugar, and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.

3 . Stage

Bake in the preheated oven for 35 minutes, until topping is golden brown. Serve warm or at room temperature.