Ingredients for - Pound Cake III

1. Butter 1 cup
2. Shortening ½ cup
3. White sugar 3 cups
4. Eggs 5
5. Vanilla extract 1 tablespoon
6. Milk 1 ¼ cups
7. All-purpose flour, sifted 3 cups
8. Baking powder 1 teaspoon
9. Salt ¼ teaspoon

How to cook deliciously - Pound Cake III

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder and salt. Set aside.

2 . Stage

In a large bowl, cream together the butter, shortening and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk. Pour batter into prepared pan.

3 . Stage

Bake in the preheated oven for 80 to 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.