Sourdough Pizza Crust Dough
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Sourdough Pizza Crust Dough

1. Sourdough starter - 1 ½ cups
2. All-purpose flour - 1 ½ cups
3. Olive oil - 1 tablespoon
4. Salt - 1 teaspoon

How to cook deliciously - Sourdough Pizza Crust Dough

1. Stage

Mix starter, flour, olive oil, and salt together in a bowl until mixture forms a ball. Let dough rest for 30 minutes.

2. Stage

Preheat oven to 500 degrees F (260 degrees C).

3. Stage

Roll out dough on parchment paper or a lightly floured work surface, rotating frequently, until it is the same size as the baking pan. Transfer to the pan.

4. Stage

Bake in the preheated oven until pale golden, about 7 minutes.