Ingredients for - Easy Sesame Chicken Salad

1. Olive oil, or to taste 1 tablespoon
2. Skinless, boneless chicken breasts 3 pounds
3. Salt and ground black pepper to taste 3 pounds
4. Olive oil 1 cup
5. White vinegar 7 tablespoons
6. Soy sauce 6 tablespoons
7. Minced fresh ginger 3 tablespoons
8. Light brown sugar 3 tablespoons
9. Garlic, minced 3 cloves
10. Crushed red pepper, or to taste 2 teaspoons
11. Sesame seeds 4 tablespoons
12. Mixed salad greens 1 (16 ounce) package
13. Halved cherry tomatoes 1 ¼ cups
14. Red onion, thinly sliced ¾ medium
15. Mandarin oranges, peeled and segmented 3

How to cook deliciously - Easy Sesame Chicken Salad

1 . Stage

Heat oil in a large skillet over medium-high heat. Add chicken, season with salt and pepper, and cook until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the heat and set aside to cool.

2 . Stage

While chicken is cooling, combine olive oil, vinegar, soy sauce, ginger, brown sugar, garlic, and red pepper in a Mason jar; close lid and shake vigorously until combined.

3 . Stage

Chop cooled chicken and place in a bowl with dressing and sesame seeds; toss to combine.

4 . Stage

Combine mixed greens, cherry tomatoes, and onion in a large bowl. Mix in dressed chicken and top with mandarin oranges.