Curried Chicken Lettuce Wraps
Roasted Chicken Legs with Calabaza
Mexican-Inspired Stuffed Acorn Squash
Cheesy Chicken and Asparagus Casserole
Zesty Chicken Tomato Stew
Fall Harvest Pasta
Beef Empanadas with Olives and Raisins
Red Curry Noodles
Butter-Baked Tilapia and Coconut Rice
Chicken Escalopes with Cherry Tomatoes, Ricotta, and Mozzarella
Honey Bean Salad
Refreshing Avocado, Tomato, and Mango Salsa
Grilled Hearts of Romaine
Grilled Lobster Tails with Garlic Butter
Eggs Poached in Tomato Sauce
Parmesan Cottage Fries
Pasteles with Yuca and Plantains
Simple Yet Yummy Tortellini Salad
Southwest Quinoa Power Bowl with Honey-Lime Dressing
Instant Pot 'Pot Roast'
Grilled Cod with Spinach and Tomatoes
Roasted Baby Eggplant, Tomato, and Zucchini
Nikki's Pork Chops with a Mushroom Cream Sauce over White Jasmine Rice
Quinoa-Stuffed Acorn Squash
Jeff's Bordelaise Sauce