Recipe information
Ingredients for - Oven-Fried Salmon
How to cook deliciously - Oven-Fried Salmon
1. Stage
Preheat the oven to 500 degrees F (260 degrees C). Grease a baking sheet.
2. Stage
Pat salmon fillets dry with paper towels.
3. Stage
Mix olive oil, garlic, and salt together in a bowl. Let stand 5 to 10 minutes.
4. Stage
Combine bread crumbs, Parmesan cheese, and dried parsley in a medium bowl.
5. Stage
Coat salmon on all sides with olive oil mixture using a pastry brush. Press salmon into the bread crumb mixture to coat on all sides. Place on the prepared baking sheet.
6. Stage
Bake in the preheated oven until salmon flakes easily with a fork, about 10 minutes per inch at the thickest part of the salmon.
