Name: Billionaire's Franks and Beans
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Hot dogs - 1 pound; Unsalted butter - 2 tablespoons; Yellow onion, diced - 1; Fresh poblano chile pepper, diced - 1; Celery, diced - 1 rib; Minced fresh cayenne pepper, or other hot red pepper - 2 tablespoons; Salt and freshly ground black pepper to taste - 2 tablespoons; Light brown sugar - 1 tablespoon; Ketchup - ¼ cup; Dijon mustard - 1 tablespoon; Worcestershire sauce - ½ teaspoon; Chicken broth, or as needed - 2 ½ cups; Cannellini beans, drained and rinsed - 2 (15 ounce) cans; Sliced green onions - ¼ cup

Ingredients for - Billionaire's Franks and Beans

1. Hot dogs 1 pound

2. Unsalted butter 2 tablespoons

3. Yellow onion, diced 1

4. Fresh poblano chile pepper, diced 1

5. Celery, diced 1 rib

6. Minced fresh cayenne pepper, or other hot red pepper 2 tablespoons

7. Salt and freshly ground black pepper to taste 2 tablespoons

8. Light brown sugar 1 tablespoon

9. Ketchup ¼ cup

10. Dijon mustard 1 tablespoon

11. Worcestershire sauce ½ teaspoon

12. Chicken broth, or as needed 2 ½ cups

13. Cannellini beans, drained and rinsed 2 (15 ounce) cans

14. Sliced green onions ¼ cup

How to cook deliciously - Billionaire's Franks and Beans

1 . Stage

Lightly score hot dog skins from end to end on 4 sides. This helps keep them flat when they cook. Slice into 1/2-inch rounds.

2 . Stage

Melt butter in a large pot over medium heat. Add onions, poblano pepper, celery, and cayenne pepper. Season with salt and pepper. Cook and stir until vegetables are soft and onions are translucent, 5 to 7 minutes.

3 . Stage

Stir in hot dog slices and cook until heated through and fat from hot dogs mixes with butter, about 3 minutes. Add brown sugar, ketchup, mustard, and Worcestershire sauce; pour in chicken broth. Stir in beans. Increase heat to bring mixture to a simmer; reduce heat to low and cook until flavors mix, about 30 minutes. While beans are cooking, use a wooden spoon to crush some of them against the side of the pot to help thicken the stew. If mixture gets too thick, add more broth.

4 . Stage

Just before serving, stir in chopped green onions.