Easy Slow Cooker Baked Beans
Recipe information
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Cooking:
15 min.
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Servings per container:
32
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Source:

Ingredients for - Easy Slow Cooker Baked Beans

1. Ground beef - 1 pound
2. Diced onion - ¼ cup
3. Bacon, diced - 1 pound
4. Pork and beans - 4 (14.5 ounce) cans
5. Kidney beans - 1 (15 ounce) can
6. White sugar - 1 cup
7. Ketchup - ¾ cup
8. Brown sugar - ¾ cup
9. Vinegar - 3 tablespoons
10. Liquid smoke flavoring - 1 teaspoon

How to cook deliciously - Easy Slow Cooker Baked Beans

1. Stage

Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; pour into a slow cooker.

2. Stage

Cook and stir bacon in a large skillet over medium-high heat until evenly browned, about 10 minutes; add to beef.

3. Stage

Stir pork and beans, kidney beans, white sugar, ketchup, brown sugar, vinegar, and liquid smoke into the beef mixture.

4. Stage

Cook on Low for 6 to 8 hours.