Ingredients for - Balsamic Glaze

1. Balsamic Vinegar 2 cups
2. Brown sugar ½ cup

How to cook deliciously - Balsamic Glaze

1 . Stage

Mix balsamic vinegar with brown sugar in a saucepan over medium heat, stirring constantly until sugar has dissolved. Bring to a boil.

2 . Stage

Reduce heat to low and simmer until glaze is reduced by half and coats the back of a spoon, about 20 minutes.

3 . Stage

Let cool, then pour into a lidded jar. Seal and store in the refrigerator.