Amish Brown Sugar Pie
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Amish Brown Sugar Pie

1. Brown sugar - 1 ½ cups
2. Flour (heaping) - 1 tablespoon
3. Butter, melted - ⅓ cup
4. Evaporated milk - 1 (5 ounce) can
5. Eggs - 2
6. Vanilla extract - ½ teaspoon
7. Unbaked pie shell - 1 (9 inch)

How to cook deliciously - Amish Brown Sugar Pie

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

Combine brown sugar and flour in a mixing bowl. Mix in melted butter. Add evaporated milk, eggs, and vanilla extract; stir well. Pour into the pie shell.

3. Stage

Bake in the preheated oven for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue to bake until center is soft but not jiggly, 30 to 35 minutes. Remove from the oven and allow to cool.