Ingredients for - Chewy Oatmeal Coconut Bar Cookies

1. Brown sugar ⅔ cup
2. Coconut oil ½ cup
3. Agave nectar ½ cup
4. Rolled oats 1 cup
5. All-purpose flour ¾ cup

How to cook deliciously - Chewy Oatmeal Coconut Bar Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Melt brown sugar, coconut oil, and agave nectar in a small pot over medium heat; bring to a boil. Remove from heat; add oats and flour. Pour into an 8-inch baking dish.

3 . Stage

Bake in the preheated oven until lightly browned, about 20 minutes. Refrigerate until solid, at least 20 minutes. Cut into squares; you may need to pick up the whole thing and cut it from the side.