Ingredients for - Samoan Green Banana

1. Coconut milk 3 (13.5 ounce) cans
2. Onion, chopped 1 large
3. Unripe (green) bananas 6 small

How to cook deliciously - Samoan Green Banana

1 . Stage

Combine the coconut milk and onion in a bowl; set aside.

2 . Stage

Bring a large pot of water to a boil over medium heat. Boil the bananas in their skin for 30 to 40 minutes; drain. Run the bananas under cold water until they are cool enough to handle. Remove the bananas whole from their skins.

3 . Stage

Heat a large saucepan over medium-high heat. Place the bananas in the pan. Pour the coconut milk mixture over the bananas. Cook until the coconut milk is foamy. Allow to cool 5 minutes before serving.