Name: Cheeseburger and Fries Casserole
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Lean ground beef - 2 pounds; Onion, chopped - ½ medium; Salt and pepper to taste - ½ medium; Garlic powder to taste - ½ medium; Condensed golden mushroom soup - 1 (10.75 ounce) can; Condensed Cheddar cheese soup - 1 (10.75 ounce) can; Frozen French fries - 1 (16 ounce) package; Shredded Cheddar cheese - 2 cups

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Cheeseburger and Fries Casserole

1. Lean ground beef - 2 pounds

2. Onion, chopped - ½ medium

3. Salt and pepper to taste - ½ medium

4. Garlic powder to taste - ½ medium

5. Condensed golden mushroom soup - 1 (10.75 ounce) can

6. Condensed Cheddar cheese soup - 1 (10.75 ounce) can

7. Frozen French fries - 1 (16 ounce) package

8. Shredded Cheddar cheese - 2 cups

How to cook deliciously - Cheeseburger and Fries Casserole

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.

3. Stage

Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.

4. Stage

Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.