Ingredients for - Parmesan Tomatoes

1. Ripe tomatoes, sliced 4
2. Mayonnaise 4 tablespoons
3. Parmesan cheese 4 tablespoons
4. Dijon mustard 1 tablespoon
5. Brown mustard 1 tablespoon
6. Dried oregano 1 teaspoon
7. Salt and pepper to taste 1 teaspoon
8. Chopped fresh parsley 1 teaspoon
9. Shredded mozzarella cheese ¼ cup

How to cook deliciously - Parmesan Tomatoes

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Arrange tomato slices in a single layer on a baking sheet. In a small bowl, mix together mayonnaise, parmesan, Dijon mustard, and brown mustard. Season with oregano, and salt and pepper to taste. Use a spoon to top each tomato slice with a small amount of the mayonnaise mixture. Sprinkle with mozzarella , and then top with parsley.

3 . Stage

Bake in preheated oven for approximately 15 minutes, or until golden brown. Serve immediately.