Ingredients for - Easy Slow Cooker Spanish Rice

1. Ground beef 2 pounds
2. Whole peeled tomatoes 1 (28 ounce) can
3. Tomato sauce 2 (8 ounce) cans
4. Green bell peppers, chopped 2
5. Water 1 cup
6. Yellow onions, chopped 2
7. Converted raw rice 1 cup
8. Worcestershire sauce 2 tablespoons
9. Chili powder 2 tablespoons
10. Hot sauce, or to taste ½ teaspoon
11. Shredded Cheddar cheese, or to taste 1 cup

How to cook deliciously - Easy Slow Cooker Spanish Rice

1 . Stage

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until lightly browned and crumbly, 5 to 7 minutes. Drain and discard fat.

2 . Stage

Transfer beef to a slow cooker. Add tomatoes, tomato sauce, green bell peppers, water, onions, rice, Worcestershire sauce, chili powder, and hot sauce. Cook on High until rice is tender, about 3 hours. Serve in bowls and top with Cheddar cheese.