Name: Baked Chicken with Apple Stuffing
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Milk - 2 cups; Eggs - 3; Water - 1 tablespoon; Dry bread crumbs - 1 cup; Skinless, boneless chicken breast halves - 4; Red Delicious apple, cored and diced - 1; Dry bread stuffing mix - 1 (8 ounce) package; Apple juice, or as needed - 2 cups; Butter, or as needed - 2 tablespoons; Red Delicious apple - peeled, cored and diced - 1

Ingredients for - Baked Chicken with Apple Stuffing

1. Milk 2 cups

2. Eggs 3

3. Water 1 tablespoon

4. Dry bread crumbs 1 cup

5. Skinless, boneless chicken breast halves 4

6. Red Delicious apple, cored and diced 1

7. Dry bread stuffing mix 1 (8 ounce) package

8. Apple juice, or as needed 2 cups

9. Butter, or as needed 2 tablespoons

10. Red Delicious apple - peeled, cored and diced 1

How to cook deliciously - Baked Chicken with Apple Stuffing

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Pour the milk into a shallow bowl. In a separate bowl, whisk together the eggs and water. Place the bread crumbs in a shallow dish or on a plate. Dip the chicken breast halves into the milk, then into the egg, then press into the bread crumbs to coat. Place on a plate, and set aside.

3 . Stage

Prepare the stuffing mix according to the package directions, but substituting apple juice for the water. When bringing the juice and butter to a boil, add the diced apple with peel to the pan. Stir in the stuffing mix until the liquid is absorbed. Transfer the stuffing to a baking dish, and top with the pieces of the remaining apple. Place the chicken breasts on top of the stuffing, and cover with aluminum foil.

4 . Stage

Bake for 45 to 50 minutes, or until the chicken juices run clear.