Ingredients for - Thai Chicken Balls
How to cook deliciously - Thai Chicken Balls
1 . Stage
In a large bowl, mix together chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce, and lemon juice; mix well.
2 . Stage
Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
3 . Stage
Heat oil in a large skillet over medium heat. Fry the chicken balls in batches until well browned all over.
Recipe information
Cooking:
20 min.
Servings per container:
8
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