Name: Best Oven Baked Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Water - ½ cup; Ketchup - ½ cup; Onion, halved and sliced - 1 large; Low sodium soy sauce - ¼ cup; Worcestershire sauce - 2 tablespoons; Extra-virgin olive oil - 1 tablespoon; Honey, or more to taste - 1 tablespoon; All-purpose flour - 1 tablespoon; Garlic powder - ½ teaspoon; Ground black pepper - ⅛ teaspoon; Poultry seasoning - ⅛ teaspoon; Whole chicken - 1 (4 to 6 pound)

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Best Oven Baked Chicken

1. Water - ½ cup

2. Ketchup - ½ cup

3. Onion, halved and sliced - 1 large

4. Low sodium soy sauce - ¼ cup

5. Worcestershire sauce - 2 tablespoons

6. Extra-virgin olive oil - 1 tablespoon

7. Honey, or more to taste - 1 tablespoon

8. All-purpose flour - 1 tablespoon

9. Garlic powder - ½ teaspoon

10. Ground black pepper - ⅛ teaspoon

11. Poultry seasoning - ⅛ teaspoon

12. Whole chicken - 1 (4 to 6 pound)

How to cook deliciously - Best Oven Baked Chicken

1. Stage

Stir water, ketchup, onion, soy sauce, Worcestershire sauce, olive oil, honey, flour, garlic powder, black pepper, and poultry seasoning together in an oven-safe Dutch oven. Simmer over medium heat, stirring occasionally, until flavors blend, about 5 minutes. Cool for 10 minutes.

2. Stage

Preheat the oven to 375 degrees F (190 degrees C).

3. Stage

Place chicken in the Dutch oven and turn to coat with ketchup mixture. Spoon 1/4 of the mixture, including onions, into the chicken cavity. Place chicken breast-side down; cover with an oven-proof lid.

4. Stage

Bake chicken in the preheated oven, basting once, for 45 minutes. Uncover the Dutch oven and increase heat to 400 degrees F (200 degrees C).

5. Stage

Turn chicken breast-side up and bake until chicken has browned, about 15 more minutes. Let chicken stand for about 10 minutes before serving.