Ingredients for - Cherry, Pear, and Pecan Salad

1. Balsamic Vinegar ¼ cup
2. Cherry preserves 3 tablespoons
3. Extra-virgin olive oil ½ cup
4. Salt and ground black pepper to taste ½ cup
5. Mixed salad greens 1 (10 ounce) package
6. Fresh pears, peeled and diced 2 medium
7. Dried Cherries ½ cup
8. Chopped pecans ½ cup
9. Red onion, finely chopped ¼ medium
10. Crumbled Gorgonzola cheese ⅓ cup

How to cook deliciously - Cherry, Pear, and Pecan Salad

1 . Stage

Combine balsamic vinegar and cherry preserves for vinaigrette in a small bowl. Gradually whisk in olive oil until emulsified. Season with salt and pepper.

2 . Stage

Toss mixed greens, pears, cherries, pecans, red onion, and vinaigrette in a large salad bowl.

3 . Stage

Evenly distribute salad among four individual salad bowls and top with Gorgonzola cheese.