Recipe information
Ingredients for - Corn Pone
How to cook deliciously - Corn Pone
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking pan.
2. Stage
Place cornmeal in a large bowl. Pour in boiling water, stirring until blended. Add sugar and salt; blend using an electric mixer.
3. Stage
Beat milk and eggs together; stir into the cornmeal mixture. Add melted butter and blend well. Pour into the prepared pan.
4. Stage
Bake in the preheated oven until top is slightly browned, about 1 hour.
