Name: Million Dollar Cabbage Salad
Prep time: 25 min
Cook time: 25 min
Yield: 10
Ingredients: Vegetable oil - ½ cup; White sugar - ½ cup; Wine vinegar - ¼ cup; Soy sauce - 1 tablespoon; Ramen noodles (without flavor packets), lightly crushed - 2 (3 ounce) packages; Sesame seeds - 1 cup; Slivered almonds - ½ cup; Napa cabbage, chopped - 1 head; Green onions, chopped - 1 bunch

Ingredients for - Million Dollar Cabbage Salad

1. Vegetable oil ½ cup

2. White sugar ½ cup

3. Wine vinegar ¼ cup

4. Soy sauce 1 tablespoon

5. Ramen noodles (without flavor packets), lightly crushed 2 (3 ounce) packages

6. Sesame seeds 1 cup

7. Slivered almonds ½ cup

8. Napa cabbage, chopped 1 head

9. Green onions, chopped 1 bunch

How to cook deliciously - Million Dollar Cabbage Salad

1 . Stage

Make the dressing: Whisk oil, sugar, vinegar, and soy sauce together in a bowl until sugar dissolves. Refrigerate until needed.

2 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

3 . Stage

Spread broken ramen noodles onto a baking sheet with sesame seeds and almonds.

4 . Stage

Bake in the preheated oven, stirring often and watching carefully to prevent burning, until lightly browned, about 15 minutes. Remove from the oven and let cool for 5 to 10 minutes.

5 . Stage

To serve, mix cabbage, green onions, and toasted ramen mixture together in a salad bowl until thoroughly combined. Add dressing and toss to coat.