Name: Cherry Spice Loaf
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Eggs - 2; White sugar - 1 cup; Vegetable oil - ½ cup; Milk - ¾ cup; Almond extract - ½ teaspoon; All-purpose flour - 2 cups; Baking powder - 1 ½ teaspoons; Baking soda - ½ teaspoon; Salt - ¼ teaspoon; Dates, pitted and chopped - ½ cup; Candied cherries - ½ cup; Raisins - ½ cup; Chopped walnuts - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Cherry Spice Loaf

1. Eggs - 2

2. White sugar - 1 cup

3. Vegetable oil - ½ cup

4. Milk - ¾ cup

5. Almond extract - ½ teaspoon

6. All-purpose flour - 2 cups

7. Baking powder - 1 ½ teaspoons

8. Baking soda - ½ teaspoon

9. Salt - ¼ teaspoon

10. Dates, pitted and chopped - ½ cup

11. Candied cherries - ½ cup

12. Raisins - ½ cup

13. Chopped walnuts - ½ cup

How to cook deliciously - Cherry Spice Loaf

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.

2. Stage

Beat eggs slightly. Beat in sugar and oil. Slowly add milk and almond flavoring.

3. Stage

In second bowl put flour, baking powder, soda, and salt. Stir in dates, cherries, raisins, and nuts. Pour into batter, stirring only to moisten. Spoon into greased 9x5x3 inch loaf pan.

4. Stage

Bake for 1 hour in 350 degree F (175 degree C) oven until a toothpick inserted in the center comes out clean. After 10 minutes turn loaf out to cool on a rack. Store in plastic bag.