Ingredients for - Turkey Patties

1. Ground turkey 1 pound
2. Fine dry bread crumbs ¼ cup
3. Egg 1
4. Minced green onions 2 tablespoons
5. Soy sauce 2 tablespoons
6. Minced fresh ginger root 1 teaspoon
7. Garlic, minced 1 clove
8. Vegetable oil 1 tablespoon
9. Chopped fresh parsley 2 tablespoons

How to cook deliciously - Turkey Patties

1 . Stage

Mix turkey, bread crumbs, egg, green onion, soy sauce, ginger, and garlic in a large bowl until combined. Shape into 4 patties.

2 . Stage

Heat oil in a wide skillet over medium heat. Add patties and cook until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

3 . Stage

Garnish with chopped parsley.