Recipe information
Ingredients for - Sweet Corn Casserole
How to cook deliciously - Sweet Corn Casserole
1. Stage
Preheat the oven to 325 degrees F (165 degrees C).
2. Stage
Stir whole kernel corn, cream-style corn, sugar, egg, and about 3/4 of the melted butter together in a casserole dish. Fold about 1/2 of the crushed crackers into the corn mixture.
3. Stage
Sprinkle remaining crushed crackers over the top of the mixture and drizzle with remaining butter.
4. Stage
Bake in preheated oven until beginning to brown, 25 to 30 minutes.