Ingredients for - Whipped Peanut Butter-Chocolate Ricotta Pudding

1. Whole-milk ricotta cheese 1 cup
2. Roasted honey peanut butter (such as Skippy®) 2 tablespoons
3. Powdered peanut butter (such as PB2®) 2 tablespoons
4. Sugar-free peanut butter-flavored syrup (such as Torani®) 2 tablespoons
5. Unsweetened cocoa powder 2 tablespoons
6. Honey 2 tablespoons
7. Vanilla extract 1 teaspoon
8. Salt ¼ teaspoon

How to cook deliciously - Whipped Peanut Butter-Chocolate Ricotta Pudding

1 . Stage

Combine ricotta cheese, peanut butter, peanut butter powder, peanut butter syrup, cocoa powder, honey, vanilla extract, and salt in a mini food processor. Process until all ingredients are well incorporated, 1 to 2 minutes. Refrigerate until cold or ready to serve.