Name: Quick and Easy Teriyaki Beef Stir-Fry
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Water - ¾ cup; Soy sauce - 3 tablespoons; Packed brown sugar - 3 tablespoons; Cornstarch - 1 ½ tablespoons; Honey - 1 tablespoon; Ground ginger - ¼ teaspoon; Sesame oil, divided - 2 tablespoons; Beef sirloin steak, cut into strips - 1 pound; Broccoli, broken into florets - 1 small head; Snow peas - 6 ounces; Yellow bell pepper, cut into strips - 1 medium; Garlic, minced - 2 cloves; Chopped green onions - 2 tablespoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Quick and Easy Teriyaki Beef Stir-Fry

1. Water - ¾ cup

2. Soy sauce - 3 tablespoons

3. Packed brown sugar - 3 tablespoons

4. Cornstarch - 1 ½ tablespoons

5. Honey - 1 tablespoon

6. Ground ginger - ¼ teaspoon

7. Sesame oil, divided - 2 tablespoons

8. Beef sirloin steak, cut into strips - 1 pound

9. Broccoli, broken into florets - 1 small head

10. Snow peas - 6 ounces

11. Yellow bell pepper, cut into strips - 1 medium

12. Garlic, minced - 2 cloves

13. Chopped green onions - 2 tablespoons

How to cook deliciously - Quick and Easy Teriyaki Beef Stir-Fry

1. Stage

Whisk water, soy sauce, brown sugar, cornstarch, honey, and ginger together in a bowl until well combined.

2. Stage

Heat 1 tablespoon sesame oil in a large wok or skillet over medium-high heat. Add steak and cook and stir until browned, about 4 minutes. Move steak to the side of the wok. Add remaining tablespoon sesame oil to the center of the wok, followed by broccoli, snow peas, bell pepper, and garlic. Cook, stirring the vegetables, for 2 minutes.

3. Stage

Add reserved sauce to the wok and stir everything together. Bring to a boil and cook until the sauce thickens and the vegetables are crisp-tender, about 2 minutes.

4. Stage

Garnish with chopped green onions.