Gumbo soup

1 . Stage

Finely chop the onion and garlic and fry in vegetable oil.

2 . Stage

Add skinless tomatoes.

3 . Stage

For beans, let the boil.

4 . Stage

Throw chopped fish fillet into pieces, take any boneless only. Stew for several minutes and remove from heat.

5 . Stage

Put the chicken stock on the fire to make it boil. Thaw the seafood first, rinse and add to the broth with beans in tomatoes.

6 . Stage

Boil the rice separately, rinse it and add to the soup .

7 . Stage

Let the gumbo soup boil, season to taste and remove from heat.

8 . Stage

Gumbo soup is ready, serve warm.

9 . Stage

Bon Appetit!!!