Ingredients for - How to Make Pico de Gallo

1. Tomato, diced 1 medium
2. Onion, finely chopped 1
3. Jalapeno pepper, seeded and chopped ½
4. Fresh cilantro, finely chopped 2 sprigs
5. Green onion, finely chopped 1
6. Garlic powder ½ teaspoon
7. Salt ⅛ teaspoon
8. Pepper ⅛ teaspoon

How to cook deliciously - How to Make Pico de Gallo

1 . Stage

Combine tomato, onion, jalapeño pepper, cilantro and green onion in a medium bowl. Season with garlic powder, salt, and pepper. Stir until evenly distributed.

2 . Stage

Refrigerate for 30 minutes before serving.