Caramelized Nectarine
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Caramelized Nectarine

1. Nectarine - 1
2. White sugar - 2 tablespoons
3. Plain yogurt - 2 tablespoons

How to cook deliciously - Caramelized Nectarine

1. Stage

Cut nectarine all the way around and twist open. Remove pit. Sprinkle sugar on the cut side of each nectarine half.

2. Stage

Place nectarine, cut-side down, onto a griddle or in a skillet over medium heat; cook for 1 1/2 minutes. Transfer nectarines to a plate, cut-side up, and top each with plain yogurt.