Recipe information
Ingredients for - Meat pie
How to cook deliciously - Meat pie
1. Stage
Season the minced meat to taste. Cut the onion into half rings.
2. Stage
Preheat the oven to 180 degrees. Cut the potatoes into thin rings.
3. Stage
For the test, thoroughly mix all the ingredients, we get a creamy mass. For baking, you need a deep form, which must first be greased with vegetable oil.
4. Stage
We spread the first layer - half the potato, salt it well. Then a layer of onions.
5. Stage
Then we lay out the minced meat, and on top of the butter.
6. Stage
Then spread the remaining half of the potatoes and fill the pie with dough, evenly even out.
7. Stage
Bake the meat pie for 60 minutes.
8. Stage
Bon Appetit!!!
