Ingredients for - Caramelized Banana Splits
5.
Bananas, sliced into rounds 4
How to cook deliciously - Caramelized Banana Splits
1 . Stage
Melt brown sugar and butter in a pan over medium-low heat for about 2 minutes. Add salt and cinnamon. Place sliced bananas on top of caramel mixture in an even layer. Turn bananas after about 30 seconds and cook for about 30 seconds more. Remove from heat and place in a bowl.
2 . Stage
Melt marshmallows and chocolate chips in a pot over low heat. Stir in pecans and coconut along with orange juice. Remove from heat and place in a bowl.
3 . Stage
Place pineapple and strawberries in separate bowls. Scoop ice cream into serving dishes and top with the bananas and caramel, melted chocolate mixture, and fruit.
Recipe information
Cooking:
10 min.
Servings per container:
4
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