Ingredients for - Hot Sweet Habanero Chile Sauce
1.
Habanero peppers, stemmed and seeded 10
2.
Jalapeno peppers, stemmed and seeded 4
3.
Fresno chile peppers, stemmed and seeded 4
How to cook deliciously - Hot Sweet Habanero Chile Sauce
1 . Stage
Blend habanero peppers, jalapeno peppers, and Fresno peppers in a blender on 'liquefy' setting until smooth. Add water, vinegar, onion, brown sugar, garlic powder, and liquid smoke to pureed peppers. Blend until smooth and liquefied; season with salt. Blend again. Pour chile sauce into a sterilized glass container with a tight seal; refrigerate overnight.
Recipe information
Cooking:
20 min.
Servings per container:
48
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