Name: Savory Sweet Potato Soup
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Sweet potato, peeled - 1; Butter - 1 teaspoon; Onion, chopped - ½ medium; Garlic, minced - 1 clove; Chicken stock - 1 cup; Ground cumin - 1 teaspoon; Ground ginger - 1 teaspoon; Ground black pepper - 1 teaspoon; Brown sugar - ½ teaspoon; Ground cinnamon - ½ teaspoon; Red pepper flakes - ¼ teaspoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Savory Sweet Potato Soup

1. Sweet potato, peeled - 1

2. Butter - 1 teaspoon

3. Onion, chopped - ½ medium

4. Garlic, minced - 1 clove

5. Chicken stock - 1 cup

6. Ground cumin - 1 teaspoon

7. Ground ginger - 1 teaspoon

8. Ground black pepper - 1 teaspoon

9. Brown sugar - ½ teaspoon

10. Ground cinnamon - ½ teaspoon

11. Red pepper flakes - ¼ teaspoon

How to cook deliciously - Savory Sweet Potato Soup

1. Stage

Place sweet potato into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until barely tender, 15 to 20 minutes. Drain. Let cool until safe to handle. Cut into medium pieces.

2. Stage

Melt butter in a skillet over medium heat. Add onion and garlic. Cook and stir until onion is translucent and slightly browned, about 5 minutes. Pour in chicken stock and bring to a boil. Add the sweet potato, cumin, ginger, black pepper, brown sugar, cinnamon, and red pepper flakes. Cook until flavors come together and sweet potato is soft, about 10 minutes.

3. Stage

Puree soup with an immersion blender until smooth.