Peanut Butter Lover's Peanut Butter Pudding
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Peanut Butter Lover's Peanut Butter Pudding

1. White sugar - ⅓ cup
2. Cornstarch - 4 ½ teaspoons
3. Salt - ¼ teaspoon
4. Milk - 1 ½ cups
5. Half-and-half - ½ cup
6. Peanut butter - ½ cup
7. Vanilla extract - 1 teaspoon

How to cook deliciously - Peanut Butter Lover's Peanut Butter Pudding

1. Stage

Stir sugar, cornstarch, and salt together in a saucepan. Stream milk and half-and-half into the saucepan while stirring to dissolve the sugar mixture.

2. Stage

Bring the mixture to a boil, reduce heat to medium, and cook, stirring continually, for 2 minutes. Remove saucepan from heat; stir peanut butter and vanilla extract into the milk mixture until smooth.

3. Stage

Divide the mixture into 4 small serving dishes and refrigerate until firm, at least 30 minutes.