Ingredients for - Nadine's Delicious Tilapia
3.
Tilapia fillets, cut into 2-inch pieces 1 ½ pounds
How to cook deliciously - Nadine's Delicious Tilapia
1 . Stage
Beat the egg and soy sauce together in a bowl.
2 . Stage
Gently press the tilapia pieces into the flour to coat; shake off the excess flour. Dip each flour-coated piece into the beaten egg mixture and then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded tilapia onto a plate while breading the rest; do not stack.
3 . Stage
Heat the vegetable oil in a skillet over medium-high heat. Cook the breaded tilapia in the vegetable oil until golden brown, about 5 minutes per side.
Recipe information
Cooking:
15 min.
Servings per container:
4
Cinnamon-Pecan Muffins
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Hot Onion Pinwheels
Dissolve yeast in warm water with 1 tablespoon of suga...
Aunt Ruth's Sour Cream Pound Cake with Lemon Glaze
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Kids Favorite Meatloaf
In a large bowl, combine the ketchup, brown sugar and...
Chocolate Cake in an Air Fryer
Preheat an air fryer to 320 degrees F (160 degrees C)....
Moroccan Couscous with Rhubarb
Heat oil in a saucepan over medium heat. Add onion and...
Dairy-Free Pumpkin Bread
Heat oven to 350 degrees F. Grease 9x5-inch loaf pan....
Pepper Bread
Preheat oven to 375 degrees F (190 degrees C). Grease...
Best Hamburger Ever
Preheat an outdoor grill for high heat and lightly oil...
Peanut Butter Dressing
Place egg in a saucepan and cover with cold water. Bri...
Salad with cabbage, peas and apple
Put the sauerkraut in a salad bowl. Add the green peas...
Seafood in creamy sauce
When the vegetables are ready, add the butter and flou...