Sara's Iced Coffee
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Sara's Iced Coffee

1. Vanilla extract (Optional) - ½ teaspoon
2. White sugar - ¼ cup
3. Boiling water - ¼ cup
4. Crushed ice - 3 cups
5. Brewed coffee, chilled - 4 cups
6. Cream - ½ cup

How to cook deliciously - Sara's Iced Coffee

1. Stage

Stir vanilla extract and sugar into boiling water until sugar has dissolved. Refrigerate until cool, about 30 minutes.

2. Stage

Chill four glasses, if desired.

3. Stage

Divide ice and chilled coffee evenly between four glasses. Stir in sugar mixture and cream to taste.