Recipe information
Ingredients for - Honey Cornbread
How to cook deliciously - Honey Cornbread
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 9x9-inch baking pan.
2. Stage
Stir together flour, cornmeal, sugar, and baking powder in a large bowl; form a well in the center. Add cream, eggs, oil, and honey; stir until well combined. Pour batter into the prepared baking pan.
3. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
