Ingredients for - Latvian Cottage Cheese Pancakes (Biezpiena Placenisi)

1. Cottage cheese 1 cup
2. Raisins ½ cup
3. Eggs 2
4. White sugar 2 tablespoons
5. Vanilla extract ½ teaspoon
6. Ground cinnamon ½ teaspoon
7. Salt ¼ teaspoon
8. Canola oil 2 tablespoons
9. All-purpose flour 1 ½ cups

How to cook deliciously - Latvian Cottage Cheese Pancakes (Biezpiena Placenisi)

1 . Stage

Mix together cottage cheese, raisins, eggs, sugar, vanilla extract, cinnamon, and salt in a large bowl until well combined. Add flour slowly, mixing until incorporated and batter is very thick.

2 . Stage

Heat oil in a large skillet over medium heat. Drop batter by tablespoonfuls onto the hot skillet and cook for 1 minute. Flip and flatten slightly with a spatula, cook until browned on the other side, about 2 minutes more. Flip back to the first side and cook until browned, about 1 more minute. Repeat with remaining batter.