Ingredients for - Heather's Vegan Meringues
How to cook deliciously - Heather's Vegan Meringues
1 . Stage
Preheat the oven to 250 degrees F (120 degrees C). Line 2 baking sheets with parchment paper.
2 . Stage
Beat aquafaba in a large bowl with an electric mixer on high speed until stiff peaks form, 10 to 13 minutes. Whisk in sugar, 1 heaping tablespoon at a time, until well combined. Whisk in vanilla.
3 . Stage
Pipe or drop tablespoonfuls of the mixture onto the prepared baking sheets.
4 . Stage
Bake in the preheated oven until firm to the touch, about 70 minutes. Let sit on the baking sheets for 2 minutes then transfer to wire racks to finish cooling, about 25 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
50
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