Ingredients for - Grandma Krause's Coconut Cookies
10.
1 cup old-fashioned oats
How to cook deliciously - Grandma Krause's Coconut Cookies
1 . Stage
In a large bowl, beat shortening and sugars until blended. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. Stir in oats and coconut.
2 . Stage
Divide dough into 4 portions. On a lightly floured surface, shape each into a 6-in.-long log. Wrap in waxed paper; freeze 2 hours or until firm.
3 . Stage
Preheat oven to 350°. Unwrap and cut dough crosswise into 1/2-in. slices, reshaping as needed. Place 2 in. apart on ungreased baking sheets. Bake until golden brown, 10-12 minutes. Cool on pans 5 minutes. Remove to wire racks to cool.
Recipe information
Cooking:
40 min.
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