Ingredients for - Peach Blueberry Cobbler
6.
2 cups sliced peeled fresh peaches
7.
1 cup blueberries
How to cook deliciously - Peach Blueberry Cobbler
1 . Stage
Preheat oven to 375°. In a saucepan, combine the first 5 ingredients. Bring to a boil. Cook and stir until thickened, 1-2 minutes; stir in fruit. Pour into a 2-qt. baking dish.
2 . Stage
For topping, in a small bowl, combine flour, sugar, baking powder and salt. Stir in milk and butter. Spread over fruit mixture. Bake until topping is golden brown and filling is bubbly, 45-50 minutes. Serve warm.
Recipe information
Cooking:
15 min.
Servings per container:
6
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