Name: Ramen Chicken Dinner
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: 1 package (3 ounces) chicken ramen noodles -; 1-1/2 cups frozen California-blend vegetables, thawed -; 1/4 cup chopped celery -; 1/4 cup frozen peas, thawed -; 1/2 cup water -; 1/2 pound boneless skinless chicken breasts, cut into 1/2-inch strips -; 2 tablespoons reduced-sodium soy sauce -; 2 tablespoons canola oil -; 1 teaspoon sugar -; 1/4 to 1/2 teaspoon crushed red pepper flakes -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Ramen Chicken Dinner

1. 1 package (3 ounces) chicken ramen noodles -

2. 1-1/2 cups frozen California-blend vegetables, thawed -

3. 1/4 cup chopped celery -

4. 1/4 cup frozen peas, thawed -

5. 1/2 cup water -

6. 1/2 pound boneless skinless chicken breasts, cut into 1/2-inch strips -

7. 2 tablespoons reduced-sodium soy sauce -

8. 2 tablespoons canola oil -

9. 1 teaspoon sugar -

10. 1/4 to 1/2 teaspoon crushed red pepper flakes -

How to cook deliciously - Ramen Chicken Dinner

1. Stage

Set aside seasoning packet from the noodles. In a 2-qt. microwave-safe dish, combine the noodles, frozen vegetables, celery, peas and water. Cover and microwave on high for 4-5 minutes or until noodles and vegetables are tender, stirring once.

2. Stage

Place chicken in another microwave-safe dish. Cover and microwave on high for 2-3 minutes or until chicken juices run clear. Stir chicken into noodle mixture.

3. Stage

Meanwhile, in a small bowl, combine the soy sauce, oil, contents of seasoning packet, sugar and pepper flakes. Pour over chicken mixture. Microwave, uncovered, on high 45 seconds longer or until heated through.