Recipe information
Ingredients for - Skillet Zucchini and Sausage
2. 1/2 pound fully cooked smoked Polish sausage, cut into 1/2-inch diagonal slices -
9. 4 to 5 medium zucchini, sliced -
10. 4 to 5 medium tomatoes, coarsely chopped -
11. Herb seasoning blend to taste -
How to cook deliciously - Skillet Zucchini and Sausage
1. Stage
Heat oil in a large skillet, lightly brown sausage. Add onion, celery, green pepper, garlic, oregano and pepper. Cook and stir until vegetables are almost tender. Add zucchini and tomatoes; cook and stir until zucchini is just tender. Sprinkle with seasoning blend.
