Ingredients for - Beef and Corn Casserole
1.
1 package (10 ounces) fine egg noodles
7.
1 cup diced process cheese (Velveeta)
8.
1/2 medium green pepper, chopped
9.
1 medium carrot, thinly sliced
How to cook deliciously - Beef and Corn Casserole
1 . Stage
Cook noodles according to package directions; drain. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the noodles and remaining ingredients.
2 . Stage
Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 325° for 30 minutes. Uncover; bake 30-35 minutes longer or until bubbly.
Recipe information
Cooking:
20 min.
Servings per container:
8
Shakshuka
In a large cast-iron or other heavy skillet, heat oil...
Crab & Shrimp Stuffed Sole
In a small bowl, combine the crab, shrimp, bread crumb...
Pennsylvania Dutch Cucumbers
Peel cucumbers; slice paper-thin into a bowl. Sprinkle...
Daisy's Fruitcake
Line three 8x4-in. loaf pans with waxed paper; grease...
Slow-Cooker Beef with Red Sauce
In a small bowl, combine the first 9 ingredients; set...
Skillet Zucchini and Sausage
Heat oil in a large skillet, lightly brown sausage. Ad...
Spaghetti Casserole Bake
In a large skillet, cook the beef, green pepper, onion...
Pumpkin Sloppy Joes
In a large skillet, cook the beef, onion and garlic ov...
Pressure Cooker Spice-Braised Pot Roast
Place roast in a 6-qt. electric pressure cooker. Mix a...
Harvesttime Chicken with Couscous
In a 4-qt. slow cooker, layer sweet potatoes, red pepp...
Beef and Orzo Skillet
Saute the mushrooms, celery, pepper and onion in oil i...
Mamaw Emily's Strawberry Cake
Preheat oven to 350°. Line the bottoms of 2 greased 8-...